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Picture of 2017 Pinot Noir, Sonoma County, Monterey County, Santa Barbara County

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2017 Pinot Noir, Sonoma County, Monterey County, Santa Barbara County

A well-structured wine with notes of cinnamon and clove spices. Abundant blackberry bramble and touches of maraschino cherry fill the mid-palate and a long finish. Pair this wine with a bison burger, roasted summer veggies or a charcuterie board.

bottle $24.00
Case (12 BTL) $259.20

Tasting Notes

The 2017 vintage started with above average rain in each of our locations that delivered a lot of wetness and humidity keeping us on our toes. The overall growing season brought a nice spring with uniform growth and a healthy fruit set. Veraison occurred during July through August for Sonoma County, Monterey, and Santa Barbara. Each appellation experienced a fall heat wave in early September, this slight stress to the vineyard gave us the optimal sugar levels, phenolics, and acids that allowed for us to pick the grapes immediately.

Download Tasting Notes

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